Cocktail Hour/Cocktail Reception Menu
Passed Hors D’Oeurves
- Vegetable Spring Rolls with Plum Sauce
- Spanakopita
- Calamari
- Coconut Chicken Bites
- Mini Cocktail Hot Dogs with Mustard Sauce
- Mini Grilled Cheese Sandwich Bites
- Tomato Bruschetta on Crostini
- Cherry Tomato & Mozzarella Skewers with Italian Marinade
- Red Onion Marmalade and pork canapés
- Chicken or Beef Satay with Peanut Dip, Honey Mustard or Horseradish
- Scallop Ceviche on Tasting Spoon
- Peppered Salmon Bites
- Mini Crab cakes with Spicy Lime Remoulade
- Duck Confit on Crostini with Cherry Sauce
- Coconut Shrimp with Curry Dipping Sauce
- Jerk Dumpling with Ginger Dipping Sauce
- Crostini with Chevre, Roasted Red Peppers and Basil
- Mini Potato Cakes with Sour Cream and Black Caviar
- Green Apple and Cheddar Slices
- Cilantro Pesto, Shrimp, Mango Salsa on Tasting Spoon
- Wild Mushrooms and Jack Cheese on Crostini
- Shooters (choose 1) Peaches 'n Cream, Gaspacho, Cucumber Soup
- Eggplant Caviar on Crostini
Three Selections - $12.00 per person
Five Selections - $18.00 per person
Eight Selections - $24.00 per person
Stations
- International Cheese Selection with Crackers $6.00 per person
- Fresh Vegetable Crudite with Two Dips $6.00 per person
- Fresh Seasonal Fruit Selection $8.00 per person
- Fresh Marinated Grilled Seasonal Vegetable Selection (marinated Portobello mushrooms, red and green peppers, zucchini, eggplant, onions) $6.00 per person
- Jumbo Shrimp Bowl with Horseradish Spiced Cocktail Sauce 125 pieces (approx.) $275.00
- Sliced Smoked Salmon Board (Nova) with Dill Sauce and Crostini 50 -75 Servings - Market Price
- Fresh Clams on the Half Shell +/- 75 Pieces – Market Price
- Fresh Oysters on the Half Shell +/- 75 Pieces – Market Price
- Fresh Crab Claws +/- 75 Pieces – Market Price
Carving Stations
- Roasted Turkey Breast with Cranberry Sauce $8.00 per person
- Prime Rib au jus and Horseradish Sauce $12.00 per person
- Leg of Lamb with Port Reduction and Mint Jelly $12.00 per person
- Roasted Pork Tenderloin with Caramelized Apples $9.00 per person
Pasta Station
(Select Two) Penne Pasta, Bowtie Pasta, Cheese Tortellini, Orecchietti Pasta - Vodka Sauce, Alfredo Sauce, Marinara Sauce, Sherry Cream Sauce, Punttanesca Sauce, Garlic and Oil
$8.00 per person – Two Stations
OR
Select one pasta from above list with a mixed green salad with 2 dressings
$8.00 per person - Two Stations
DESSERT SERVICE
Coffee, tea, selection of home made cookies, brownies, lemon squares, chocolates
$10.00 per person
Bar Options
Served Throughout Your Event/Party
CHAMPAGNE and MIMOSA SERVICE
Served throughout party
$18.00 per person
Add Bloody Mary's (well level vodka) + $8.00 pp
LEVEL ONE
House red and white wine, two domestic, one import beer, soda, juice, seltzer
$35.00 per person
LEVEL TWO
Open Bar of House Brand Liquor (Stoli , Absolute), two domestic, one import beer, soda, juice, seltzer, house red and white wine $45.00 per person
Some hosts like to offer, but limit alcoholic beverages to their guests. This can easily be achieved by:
Choose Level One or the Champagne Option to be served throughout your party and:
- Run a bar tab with a limited dollar amount and specify well or premium liquor
- Run a bar tab for a limited period of time and specify well or premium liquor
House Red and White Wine
$26.00 per bottle
House Champagne
$26.00 per bottle
Beer Service of two domestic and one import, Soda, juice, seltzer
$12.00 per person
Soda and Juice Service Only
$7.00 per person
Coffee and Tea Service Only
$3.00 per person
COCKTAIL PARTY/RECEPTION WITH NO DINNER SERVICE -
THREE HOURS
